Lavender honey

Lavender honey is produced from the nectar out of lavender flower (Lavandula Angustifolia Mili y Lavandula Latifolia Hill).
The only difference with the rest of honey types is that it is characterised by having a high sucrose content and a special disacaridae, enlosa, as well as a defining aroma and bright colour.It is an excellent antiseptic for the bronchi and the lungs. Recommended for people with heart problems, melancholic and neuroasthenic ones. Vermifuge, anti-infectious, diuretic and sudoriferous.